This page is for you if you would like to dive deeper into the world of wine. You may already know the basics and wish to learn more, so here, we have selected some sources for you to explore. Find our favorite books and articles about the Domaine de la Romanée Conti, the concept of “terroir”, and a unique wine tasting of Bordeaux wines covering 7 decades.. We also explore topics such as when is the perfect time to drink your wine bottle, which wines need decanting, how wine affect your health and more.
How to experience the wine tasting experience to the fullest?
Read about Sophie Menin’s take on “Presence over mastery”.
Would you like to read about a specific wines or chateaux?
This is where you can find tasting notes and more: Winesearcher.com
Are you curious about how wine is made?
Read about the work in the vineyards, harvest, vinification and bottling in this article: http://couteaux-et-tirebouchons.com/fabrication-du-vin-comment-fait-on-du-vin/
Read about Burgundy and it’s appellations (specific regions):
Read these books if you want to learn more about Burgundy:
– The pearl of the Côte, The great wines of Vosne-Romanée by Allen D. Meadows
– Clive Coates, Cote D’or: a celebration of the great wines of Burgundy
– 1986 Stockholm Dreamtasting Bordeaux first growths 1929 to 1982: Read the book: Drömprovningen: Vinvärldens främsta slott genom sju decennier by Bengt Frithíofsson
